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Rose & Tonic Alcoholic Gin Recipe

Rose & Tonic Recipe

Ingredients

  • 50ml Salcombe Gin 'Rosé Sainte Marie'
  • 150ml Premium Indian tonic water
  • A slice of strawberry or twist of lemon peel
  • Lots of ice

Method

  1. Simply fill a large wine glass with ice
    Add a double measure of Salcombe Gin ‘Rosé Sainte Marie’

  2. Add 150ml of Fever-Tree premium Indian tonic water

  3. Garnish with either a slice of strawberry to accentuate the bouquet of red fruit or a twist of fresh lemon peel to bring the fragrant citrus to the fore.

  4. Gently stir and serve

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